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Carne en su Jugo (Beef in its Juices)

March 12, 2025 12:21 pm Published by Oscar Hernandez

Carne en su Jugo is a classic Mexican dish that’s all about rich flavors and comforting textures. With tender beef simmered in a savory tomatillo sauce and crispy bacon adding an extra layer of flavor, this dish is perfect for any occasion. The combination of fresh ingredients like cilantro, serrano chilies, and lime gives it a refreshing kick, while the warm broth makes it a soul-soothing meal. Serve it with corn tortillas for the ultimate Mexican comfort food experience.

Pozole

December 13, 2024 11:38 am Published by Oscar Hernandez

This pozole recipe is a true celebration of traditional flavors, perfect for any occasion. The combination of tender pork, hominy, and rich, flavorful broth, made from a blend of chiles, garlic, and tomatoes, creates a dish that's both comforting and satisfying. Topped with fresh lettuce, radishes, cilantro, and a squeeze of lime, it's a meal that brings warmth and joy to the table. Whether you're cooking for a special gathering or just craving a taste of home, this pozole is sure to be a hit!