Tortilleria Archives

Buñuelos (Fritters)

December 27, 2024 9:49 am Published by Wendy Rubiano

Buñuelos are a cherished Mexican dessert, crispy on the outside and soft on the inside. Traditionally made during holidays and special occasions, these sweet fritters are easy to prepare and sure to satisfy your cravings. Whether you're serving them at a family gathering or enjoying them as an everyday treat, Buñuelos bring a touch of Mexican tradition to any table. Dust them with cinnamon sugar or drizzle with honey for the perfect finishing touch!

A delicious chicken tamale served on a brown plate, with a mug placed next to it, ready to be enjoyed.

Tamales de Pollo en Salsa Verde (Chicken Tamales in Green Sauce)

December 26, 2024 11:00 am Published by Oscar Hernandez

These Chicken Tamales in Green Sauce are a true taste of tradition. Soft masa is filled with tender shredded chicken and smothered in a flavorful salsa verde made with fresh tomatillos and chiles. Wrapped in corn husks and steamed to perfection, these tamales are the perfect dish for any family gathering or celebration. Whether you’re making them from scratch or grabbing a batch from La Cocina, these tamales bring authentic Mexican flavor to your table.