Ponche de Ron Tropical (Tropical Rum Punch)

Time: Prep: 5 minutes plus chilling
Servings: 6

Print Recipe

If you’re looking for a fun and fruity drink to enjoy with friends, you’ll love this Ponche de Ron Tropical (Tropical Rum Punch). Inspired by the vibrant flavors of Colombian culture, this colorful punch is perfect for warm days or festive gatherings. With fresh fruit and a splash of rum, it’s a refreshing way to celebrate any occasion.

Ingredients

2 bottles (7.9 ounces each) Hit Tropical Fruits Juice Drink 

1 1/4 cups pineapple juice 

1/2 cup dark rum 

1/2 cup fresh lime juice 

1/2 cup light rum 

2 tablespoons grenadine 

Ice 

Lime wheels and/or pineapple fronds for garnish (optional) 

Preparation

  1. In pitcher, stir juice drink, pineapple juice, dark rum, lime juice, light rum and grenadine; cover and refrigerate at least 1 hour before serving. Makes about 5 cups.

 

  1. Fill 6 (10-ounce) glasses with ice. Pour rum mixture into glasses; garnish with lime wheels and/or pineapple fronds, if desired. Makes 6 drinks.

This recipe and more can be found on https://vallartasupermarkets.com/en/recipes.